The Beach Side Cafe at
Italian Wine Pairing Dinner
Featuring Chef Torrance Beaver
Saturday, November 7th, 2009
6:30pm
Menu Includes:
Antipasto
Fresh Mozzarella, Proscuitto, Pepperoncini, Roasted Red Pepper, Kalamata Olives, & Crostini
Colutta Sauvignon Blanc
Second Course
Scallop Alla Caprese
Seared Scallops served with Cherry Tomatoes & Fresh Basil tossed in Extra Virgin Olive Oil
La Villa Roero Arneis
Third Course
Grilled Lamb Chops
with Roma Tomato Jam, Saffron Risotto & Asparagus Spears
Vini La Quercia Montepulciano D'Abruzzo Riserva
Forth Course
Blueberry Panna Cotta
served with a Berry Compote
La Gatta Moscato D'Asti
Fifth Course
Gourmet Coffee
with Almond Biscotti
Grappa
Please Call/Fax Your Information and Payment By November 1st to Reserve Your Place at the Table!
Five Courses’ Wine Dinner cost is $79 per person, paid in advance by Cash, Check, Visa or Master Card. Gratuity is not included.
Please Call 772-1205 for More Information or Fax this Form to 772-1757.
Name___________________________________________
Number in Your Party ______________
Address_____________________________________________________________________________________________________
Phone Number _________ Fax Number_____________________
Credit Card Number _______________________________________ Expiration Date _________________
Signature ___________________________
e-mail Address _________________________
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